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Rice Paper “Bacon” Makes A Delicious BLT.

Gluten-free· Parve· Recipes· Sandwiches· Vegan

  Rice Paper “Bacon” Makes A Delicious BLT That Will Rival The Sandwich You Have Heard About All These Years. Rice Paper “Bacon” makes a delicious BLT and is very tasty on its own. Bacon is the last thing one would expect to find in a Jewish kitchen.  However, this version , made from rice paper wrappers and other vegan…
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Roasted Cauliflower with Pine Nuts and Raisins

Gluten-free· Main Dishes· Passover· Recipes· Sides· Vegan

Roasted Cauliflower with Pine Nuts and raisins makes a quick entree or side dish with ingredients you probably already have on hand

mini potato kugels

Mini Potato Kugels

Gluten-free· Holiday Recipes· Jewish Traditions· Parve· Passover· Sides

Mini Potato Kugels have all of the flavor and twice the crunch of traditional baked kugel.

cherry pecan noodle pudding

Cherry Pecan Noodle Kugel

Breakfast· Dairy· Hanukkah· Holiday Recipes· Jewish Traditions· Recipes· Rosh Hashana· Sides

Cherry Pecan Noodle Kugel is a delicious variation of everyone’s favorite side dish.

salmon with bourbon and cherry sauce

Roasted Cherry Bourbon Balsamic Salmon

Gluten-free· Holiday Recipes· Main Dishes· Parve· Passover· Recipes

Roasted Cherry Bourbon Balsamic Salmon is an elegant entree that can be made ahead of time.

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About Us

Welcome to our blog

We are a mother-daughter duo dedicated to creating flavorful kosher recipes for any kitchen. Read more…

Recent Posts

  • Rice Paper “Bacon” Makes A Delicious BLT.
  • Roasted Cauliflower with Pine Nuts and Raisins
  • Mini Potato Kugels
  • Cherry Pecan Noodle Kugel
  • Roasted Cherry Bourbon Balsamic Salmon

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